Recipes

Prep Time: 15 Minutes               Cook Time: 45 Minutes  Ingredients Cake: 1 cup coconut flour 1 tbsp baking powder 1 tsp cinnamon ¾ tsp Himalayan Pink salt ⅔ cup butter 1 ⅓ cup Swerve confectioners (Powdered) 1 ½ tsp vanilla extract 6 eggs ⅔ cup unsweetened almond milk Cinnamon Syrup: ½ cup Swerve confectioners (Powdered) 1 tsp Stevia glycerite 6 tbsp butter ⅓ cup water 1 tsp vanilla extract 3 tsp ground cinnamon Cream Cheese Layer: 8 oz cream cheese ¼ cup unsweetened vanilla almond milk ½ tsp Stevia glycerite (or to taste) Instructions...

Prep Time: 10 Minutes                        Cook Time: 10 Minutes Ingredients 1 ⅓ Cup Grated Mozzarella ½ Cup Almond Flour 2 Tbsp Cream Cheese ⅓ Cup Tomato Sauce 4 Thin slices of Ham (Or Salami) 3 Slices of Mozzarella 1 Large Egg Instructions Preheat oven to 350 Add the grated mozzarella, almond flour, & cream cheese to a microwave-safe bowl. Microwave for 1 min on high. Stir half threw. Once Cream cheese and grated mozzarella are melted quickly add the egg and mix it all together well Put the dough between...

Prep Time: 45 Minutes                  Cook Time: 70 Minutes  Filling Ingredients 3 Eggs  ½ Cup heavy whipping cream  ⅔ Cup powder swerve  1 ½ tsp pumpkin spice   1 tsp Vanilla extract 15 oz pumpkin puree canned Pie Crust Ingredients 1 cup almond flour 2 tbsp powder swerve  1/4 cup Unrefined coconut oil melted  Instructions For Pie Filling  In a small bowl, add the eggs, ⅔ cup powder swerve, heavy cream, pumpkin spice, pumpkin puree, and vanilla extract and mix well Pie Crust Instruction Preheat the oven to 350 degrees In a small bowl,...

Prep Time: 45 Minutes                         Cook Time: 70 Minutes Filling Ingredients 1/3 cup Powdered erythritol 2 tsp Cinnamon 1 tsp Nutmeg 7 cups Yellow squash cut into ½ pieces  1 tsp Vanilla extract 1/2 tsp Maple extract     1/2 tsp Cardamom 1 tbsp Unflavored gelatin powder 6 tbsp Lemon juice Pie Crust Ingredients 3 3/4 cup Blanched almond flour 1/2 cup Erythritol 1/2 cup unsalted butter 1 large Egg 1/2 tsp Vanilla extract 2 tbsp Water 1 tbsp Unflavored gelatin powder 1/2 tsp Pink Himalayan Salt Instructions Filling  In a small pinch...

Prep Time: 10 Minutes                 Cook Time: 11 Minutes  Ingredients 1 ½ cups superfine almond flour 2 large eggs 1/2 cup sour cream 4 tbsp unsalted butter melted  1/2 cup shredded cheddar cheese 1 tbsp baking powder     ¼ tsp Pink Himalayan Salt  ½ tsp garlic powder ½ tsp onion powder Instructions Preheat oven to 450°F. Lightly grease muffin pan In a large bowl, mix together almond flour, salt, baking powder, garlic powder, and onion powder. In a small bowl, combine eggs, sour cream, butter. Mix until smooth. Pour into a large bowl with dry...